Wednesday, December 21, 2011
I was eating a mouthful of beef when I read, on facebook, about the bill which would once again fund USDA inspectors for horse slaughter. That was it. PERIOD. I was DONE with red meat. I've been vegetarian (I still eat cheese) now for 3 weeks and I feel so much better! I eat lots of beans and rice and broccoli. Am I hungry? Nope. Not at all. I found a line of frozen vegetarian meals from Amy's foods and I stocked up on them at WINCO. Lots of enchilladas and Spanish casseroles with beans and rice. YUMMY!!! And, I feel so much better! My finger joints don't hurt any more! :-) That's good news by itself, but I actually have more energy and don't feel sluggish (not digesting dead cow any more!) I bought a book, Vegan Bite by Bite, and I'm enjoying reading through it and all the recipes it contains. How about you? Are you still eating meat?